teaching_guides

Find below the largest Repository for Teaching , or study guides. These guides were created by public school English language teachers in Colombia. You can search with key words, grade, skill, or age group to find the right teaching or learning guide for your next class.

Teaching Guide: Food-drinks and desserts

Author: José Noé Bohórquez Puentes – Description: This plan is about food, drinks and desserts. It is very appropriate for the seventh grade, because it gives students an important volume of vocabulary that allows them to share information about the typical dishes of the region, drinks and desserts; In this way, we find it practical for students to share from their real context.

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Teaching Guide: Getting to know each other

Author: Natalia Aristizabal Ortiz – Description: This plan helps SS interact and talk about their likes and dislikes. Also, it creates an input that has a very interactive place, both inside the classroom and outside the classroom. SS know vocabulary that includes different ideas that helps them to communicate about personal information. This plan can help you to make your students active since they are eager to know more and more about their classmates, who they are, and what they like to do, or what they do not like to do. Also, you can use it to practice vocabulary and grammar about questions structures.

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Teaching Guide: Celebrities

Author: Fraynori Gómez Medina – Description: This plan could improve the environment in your classroom. It can help your students accepting different points of view and characteristics of each member of the group. They will use vocabulary to shoe kindness and respect.

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Teaching Guide: Going camping

Author: Bertha Cecilia Agreda Peña – Description: This plan can be used in any kind of context. The teacher can adapt and use vocabulary and describe places that are closer to what students know. The idea is to give them a reason to communicate and to get them involved in a real-life task. If it is possible, it would be a great idea to actually plan a picnic or a small trip with your students and really go.

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Teaching Guide: Healthy and unhealthy food

Author: JULIO CESAR ROSERO MOREANO – Description: This plan gives the students a chance to reflect on the food they like and dislike and how this might be good or bad for their health. It also allows the students to practice collaborative work and to construct with others ideas on the importance of taking care of their health.

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Teaching Guide: Let´s see the world

Author: Luz Yanet Asprilla López – Description: This plan allows students to know about other cultures meantime they learn to express actions in the present continuous. It also serves as input to inspire other teachers to apply it in their classrooms.

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Teaching Guide: Bullying and conflicts

Author: Maria Del Carmen Santacruz – Description: This plan is intended to provide language practice, but most importantly to promote good behaviour and compromises within the classroom to reduce conflict and bullying. This plan can be applied to any level by adapting the listening exercise to make it more challenging.

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Teaching Guide: Introducing First Conditional

Author: Mayra Alejandra Bautista Granados – Description: This Activity plan gives the students a chance to identify and practice structures about first conditional and it also gives the teacher the opportunity to interact with the students through continuous activities.

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Teaching Guide: My Body is an Amazing Machine!

Author: Rosana Josefina Narvaez Vicuña – Description: This activity plan gives the students an opportunity to practice and review vocabulary for the next class. They will also learn the importance of listening, to pay attention and follow instructions in English.

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Teaching Guide: Famous People

Author: Jhon James Galvez Corrales – Description: This plan guides students to practice present simple tense through different engaging activities. Students will be working individually and in groups and will have the opportunity to carry out assessment in order to know their improvements and challenges in their learning process.

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