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Learning Guide: Foreign dishes

Author: Luz Adriana Herrera – Description: This English self-study guide helps you practice asking and giving information. All the activities
are related to the topic of ingredients of food, choices presented in Way to Go Student Book 8
Module 2 Unit 2 Lesson 1, page 60-64 It builds on the vocabulary and language analysis. It
helps you to improve your reading, writing and listening skills.

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