National ELT Resources Repository

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Teaching Guide: Healthy and unhealthy food

Author: JULIO CESAR ROSERO MOREANO – Description: This plan gives the students a chance to reflect on the food they like and dislike and how this might be good or bad for their health. It also allows the students to practice collaborative work and to construct with others ideas on the importance of taking care of their health.

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Teaching Guide: Health education: eating habits

Author: Maria Elizabeth Mariño Camargo – Description: This plan has been designed for seventh grade students who have A1 level in an urban area who come from different places around the municipality, having very little knowledge of English. In this lesson plan you will find some activities to improve your students’ reading and writing skills. They will interact with their peers, they will do collaborative work, they will use all their creativity and the teacher will be attentive all the time to give them the necessary support. This is a different class where students will learn enjoying everything they do and I am sure they will feel more motivated in their real life situations.
I invite you to implement this new strategy, which can be very useful in your classes.

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